Can you recall the time when you spent wonderful moments bonding with your family? It’s an unfortunate reality that we don’t get a lot of time to spend together as a family. Along with getting kids ready for school and getting ourselves ready for work, preparing our lunch and their tiffins has become a part […]
Leave a commentAuthor: prachi_junnarkar
Looking for a delicious recipe to prepare on the occasion of Akshaya Tritiya?
Make delectable moong dal halwa using TFL’s Moong Dal flour on the auspicious occasion of Akshaya Tritiya! Akshaya Tritiya is a widely celebrated festival by Hindus & Jain in many regions of India. According to the Hindu calendar, it falls on the third tithi of Shukla Paksha of the Vaishakh month. The word ‘Akshaya Tritiya’ […]
Leave a commentWhy Maintaining a Healthy Diet Should be Your Priority: A Reflection on World Health Day
What are your thoughts on uncleaned parks and garbage full of public transport? What do you think about a messy home? Would you like to work in a littered office space? If the above questions make you raise your eyebrows, then I would like to ask you one question! Will you be able to live […]
Leave a commentMotichoor ke laddu: A Delicious ‘Ram Navami special’ recipe using TFL’s Besan
Ram Navami preparations are around the corner and to help you with that, we are here with the most famous North Indian recipe of “Motichoor laddu”! Motichoor laddus are commonly offered as a ‘Naivedya’ to lord Rama on this auspicious occasion. The word ‘Motichoor’ literally translates into “crushed pearls” as they are very soft and […]
Leave a commentGudi Padwa Special: Make Delicious Puris with TFL’s Phulka Atta
After the colorful celebration of Holi, Gudi padwa is one of the most awaited festivals in Maharashtra, India. It marks the beginning of the new year. Gudi Padwa or ‘Chaitra Shukla Pratipada’ is the first day of Chaitra month according to the lunisolar method of the Hindu calendar.Gudi padwa is known by various regional names […]
Leave a commentMake Traditional Indian Gujiya Healthier With TFL’s Lokwan Wheat atta
Holi, the festival of colours, is incomplete without Gujiya! This traditional Indian sweet is a delicious and guilt-free snack that can be enjoyed during this special occasion. Gujiya is a fried pastry filled with a delicious sweet filling made from TFL’s lokwan wheat atta instead of all purpose flour for a healthier version. The filling […]
Leave a commentHealthy Holi Celebrations with TFL’s Lokwan Whole Wheat Atta 
Holi is a festival of colour, food and joy, celebrated in India and many other countries all over the world. It is an ancient festival celebrated in the spring season, and is considered as one of the most important festivals of the Hindu calendar. Holi is celebrated on the last full moon day of the […]
Leave a commentMahashivratri
Mahashivratri is a widely celebrated festival in India, in honor of the great lord Shiva. This day falls into the month of Phalguna as per the Hindu calendar. Mahashivratri word literally means ‘The great night of Shiva’. Devotees stay awake the entire night to celebrate this auspicious Shivratri. Gurudev shri shri Ravishankar says “Every […]
Leave a commentTaste for Life unveils new campaign ‘Bachhon Jaisi Bhookh Jaga De’
Taking you straight to your childhood and will bring out the ‘Bachhon Jaisi Bhookh’ in you. Taste for Life, a leading fast-growing, premium food manufacturing brand, has launched its new campaign ‘Bachhon Jaisi Bhookh Jaga De’. A new campaign that will take you on a nostalgic ride with Taste for Life’s soft and tasty rotis […]