12 hrs softness | 100% Bran | 15% more chapatis | 3 Step cleaning process | No preservatives.

Multigrain Atta: Expertly crafted with 7 grains

Crafted using combination of grains and pulses, Taste for Life’s Multigrain Atta is a wholesome choice for your nutritious chapati. It combines the goodness of Soya, Chana, Maize, Barley, Methi and Flax seeds along with MP Sihore Wheat.

This wholesome flour is finely ground using the traditional chakki method to preserve the natural nutrition and taste of the grains. Only the fully grown grains are used during the grinding process to maintain the quality of the flour.

Multigrain benefits in every chapati

Multigrain chapati offers the benefit of adding nutrition of different grains into your daily meals. However, it provides combine goodness of cereal, pulses and seeds for a balanced diet.

MP Sihore Whole Wheat: Good source of dietary fiber

Soyabean: High source of protein and energy, helps to promote muscle health

Chana Dal: Good Source of protein and dietary fiber, chana dal helps to maintain the energy level

Maize: Good source of dietary fiber, Vitamin E, C and A, promotes overall wellness

Barley: Packed with dietary fiber, it aids in digestion

Methi Seeds: Good source of Omega-3 fatty acid

Flax Seeds: Another excellent source of Omega – 3 fatty acid

Chapatis made using Taste for Life’s Multigrain Atta are not only nutritious but also soft and tasty, making them perfect for everyday consumption.

Best qualities of Multigrain Atta:

Grains are cleaned as if washed

100% grain bran retained during the grinding process

Atta absorbs more water and yields 15% more chapatis

Chapati remain soft for more than 8 hrs.

No added preservatives, colors or flavors.

Chapati Atta M.P.Sihore Wheat+Multigrain (Fine)