1) What is Sorghum Flour?
- Sorghum Flour or Jawari Atta is nothing but flour made using Jawari grain.
2)Which are the best Jowar/Jawari Atta brands?
- There are many Atta brands available in the market but Taste for Life’s Jawar Atta is best in quality and taste.
3) Is Sorghum Flour Gluten-free?
- Yes, Taste for Life’s Jawari Atta/Sorghum Flour is gluten-free.
4)How to make Jowar Chapati?
- Generally, Bhakaris are made using Jawari Atta/Sorghum Atta.
5)What are the health benefits of Jowar?
- Jowar is packed with a good amount of dietary fiber, protein, and other essential nutrients. The high fiber content in Jowar helps to maintain a good bowel movement and supports healthy digestion. Consuming Jawari will help to manage diabetes as it has a low GI index and controls blood sugar spikes. It is naturally gluten-free and good for those who follow a gluten-free diet.
6)Where can I buy Taste for Life’s Jowar/Jawari Atta?
- Taste for Life’s Jowar Atta is available at our Vile Parle Shop. You can also purchase it from other retail stores that sell Taste for Life’s Jawari Atta.
Click on the link for a list of other retail shops-
Click here.
7)What is the price of Taste for Life’s Jawari Atta?
-The price of Taste for Life’s Jawari Atta is 75 Rupees for 500 gm packs.
8)What is Gluten-Free Atta?
-Gluten is a protein found in grains including Wheat, Barley, etc. Hence chapati made from Wheat Atta contains gluten. However, Gluten-Free Atta is made with gluten-free ingredients.
9)Can I use gluten-free flour for baking bread?
-This Gluten-Free Jawari flour can be a great substitute for making gluten-free bread and other recipes like cookies, biscuits, pasta, and pizza dough.
10) Can I make gluten-free roti using Jowar Atta?
- You can make Jowar bhakari using Taste for Life’s Jawari Atta. However, you can easily roll the bhakaris just like chapatis.
