Wheat Atta

Our Atta Varieties

We commonly consume wheat chapatis or specific millet bhakari in daily meals, but often overlook other nutritious grains. To easily include a variety of grains in your routine, Taste for Life has expertly curated this wholesome atta range.

M.P. Sihore: For the Softest Chapati Experience

Crafted using the best quality Sharbati wheat from the Sihore region of Madhya Pradesh, Taste for Life’s M.P. Sihore wheat atta ensures the softest chapatis.

• Fine atta for chapatis
• Medium atta for phulkas

Enriched Atta Range

The Enriched Atta range helps incorporate the goodness of methi, soya, nachani (ragi), and multigrain into regular meals, without compromising on taste.

• Methi Enriched Wheat Atta: A nourishing blend of methi seeds and M.P. Sihore wheat.
• Soya Enriched Wheat Atta: A combination of soybean and M.P. Sihore wheat.
• Nachani/Ragi Enriched Wheat Atta: The goodness of ragi combined with M.P. Sihore wheat.
• Multigrain Atta: Wholesome blend of M.P. Sihore wheat, soybean, chana dal, methi seeds, maize, barley.

Khapli Atta: Diabetic-Friendly Choice

Rich in fiber and low in gluten, Khapli wheat atta is a great choice for diabetic-friendly meals. It’s not just healthy—it also ensures soft chapatis.

Lokwan Atta: Perfect for Chapati, Paratha, and Puranpoli

Made using the best quality Lokwan wheat, ideal for chapati, paratha, and puranpoli. Its excellent stretching properties make it a great alternative to maida (refined wheat flour).

Punjabi Atta: Perfect for Traditional Punjabi Roti

Crafted with M.P. Sihore wheat and ground coarsely using the traditional chakki method, Punjabi Atta is perfect for parathas and Punjabi roti.

Bhalia Atta: Distinctive Taste from Gujarat

Specially made from Gujarat’s Bhalia wheat for a distinctive taste.

Best Qualities

• Only fully grown grains are used during the grinding process.
• Grains are cleaned thoroughly, just like washing before grinding.
• Crafted using the traditional chakki grinding method.
• Chapati remains soft for more than 8 hours.
• No added preservatives.

Frequently Asked Questions (FAQs)