Wheat Atta
Expertly curated Wheat Atta Range
Taste for Life introduces the amazing Wheat Atta Range under the “World of Atta” title. This selection includes various chapati and bhakari attas. They are designed to bring you the benefits of diverse grains into your daily diet.
Our Atta Varieties
We commonly consume wheat chapatis or specific millet bhakari in our daily meals. But, we overlook the other nutritious grains that nature has provided.
To easily include variety of grains in to your daily meals, Taste for Life has expertly curated this wholesome atta range.
M.P.Sihore : For the softest chapati experience
Crafted using the best quality sharbati wheat from the Sihore region of Madhya Pradesh, Taste for Life’s M.P. Sihore wheat atta ensures the softest chapatis.
It comes in two varieties: Fine atta for chapatis and medium atta for phulkas.
Enriched Atta Range:
Enriched atta range helps to incorporate the goodness of methi, soya, nachani, and multigrain in to our regular meal, without compromising on taste.
Methi Enriched Wheat Atta: A nourishing blend of methi seeds and MP Sihore wheat
Soya Enriched Wheat Atta: A Combination of soyabean and MP Sihore wheat
Nachani/Ragi Enriched Wheat Atta: The goodness of ragi combines with MP Sihore wheat
Multigrain Atta: Wholesome blend of MP Sihore wheat, soyabean, chana dal, methi seeds, maize, barley
Khapli Atta: Diabetic-friendly choice
Rich in fiber, and low in gluten, Khapli wheat atta is perfect choice for diabetic friendly meals.
It’s not just healthy, it also ensures soft chapatis.
Lokwan Atta: Perfect for chapati, paratha and puranpoli
It is made using best quality Lokwan wheat and perfect for chapati, paratha and puranpoli. It’s excellent stretching properties make it great alternative to Maida (Refined Wheat Flour).
Punjabi Atta: Perfect for traditional Punjabi roti
Crafted with M.P. Sihore Wheat and ground coarsely using traditional chakki grinding method, Punjabi Atta is perfect for parathas and Punjabi roti.
Bhalia Atta: Distinctive taste from Gujarat
Specially made from Gujrat’s Bhalia wheat for a distinctive taste.
Best Qualities
Only fully grown grains are used during the grinding process.
Grains are cleaned thoroughly, just like washing them before grinding.
Crafted using traditional chakki grinding method.
Chapati remains soft for more than 8 hours.
No added preservatives.
Frequently Asked Questions (FAQs):
1.What is the shelf life of Taste for Life’s wheat atta?
- Taste for Life’s Wheat Atta can be in the best condition for up to 3 months when stored in a clean and dry place.
2.Which atta is best for making soft chapatis?
- There are many atta brands available in the market but Taste for Life’s Wheat Atta Range stands out best when it comes to prepare soft chapatis.
3.Where can I find wheat atta near me?
- You can find Taste for Life’s wheat atta at our Vile Parle shop, other retail stores and D-mart stores in Mumbai, Navi Mumbai and Thane region.
It’s also available online through our official website, D-mart Ready and on Amazon.