1) How many Phulka rotis you can make using Taste for Life’s 1 kg Phulka Atta?
- You can make 60-65 Phulka rotis using Taste for Life’s M.P.Sihore (Medium) Phulka Wheat Atta.
2) What is the price of Deshpande’s Taste for Life’s 1kg & 5kg Phulka Atta packs?
- Deshpande’s Taste for Life’s M.P.Sihore Phulka Atta(Medium) costs: 1 Kg: Rs 96 /- 5Kg: Rs 475/-
3) Can I find Phulka Atta near me? Where I can get it online?
- Our products including Chapati/Bhakari Atta &
Ready-mixes are available at our Vile Parle Shop. Also, you can purchase them online on our website or through Amazon in India.
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4)What is the tip for making soft Phulka?
- The most imp tip to make the softest Phulka is to use Taste for Life’s Phulka Atta. The size of the
Atta is ground accordingly to get the best authentic taste and flavor.
5)What is wheat Phulka?
-Wheat Phulkas are nothing but Phulkas made with Whole Wheat Flour.
6)What is the difference between chapati and Phulka?
-Texture or the size of the Atta is different for Chapati & Phulka. Also, the preparation methods are
different for both Chapati and Phulka. Chapati is thin and cooked on a griddle or tawa, Phulkas are prepared with a similar method but undergo an additional method of puffing on a direct flame.
7)What is Phulka Flour and how it is different from regular flour?
-Phulka Flour is prepared from Whole Wheat Grain just like Chapati Flour. The only difference is the texture/Size of the Phulka Flour is different from the regular Chapati Atta. Phulka Atta is grounded to the medium size while the Chapati Atta is grounded to the Fine size.
8)How to keep Phulkas fresh for a longer time?
-After making Phulkas, allow them to cool completely before storing them in a roti box. A Phulka made from Taste for Life Phulka Atta stays soft for more than 8 hrs once it is made.
9)Is Phulka made of Wheat?
-Yes, it is made of Whole Wheat Atta.
10)Is Phulka Roti Healthy?
- Yes, Phulkas can be considered healthy as it is made using Whole Wheat Flour which contains all three parts of the Wheat grain: Bran, Germ & Endosperm. It is a good source of fiber, vitamins &
minerals.
