Couldn't load pickup availability.
Soyabean contains high amount of protein and fiber, whereas bran of Wheat grain contains essential vitamins and minerals. Including this Paushtik Atta in your daily meals can enhance the overall nutrition of your daily diet.
Roti made from Taste for Life's Soyabean enriched Wheat Atta does not turn dry and remains soft. Additionally, the texture of this soya-enriched roti remains soft for more than 8 hours.
Atta absorbs more water resulting in a 15% increase in the number of chapatis made, equivalent to additional 50 chapatis in a month.
Soyabean & Wheat Grain used are thoroughly cleaned as if washed. Additionally, the dust/powder from the creases of the wheat grain is removed by vacuum during the cleaning process, ensuring this nutritious chapati Atta is highly hygienic for consumption.
M.P. Sihore Wheat and Soyabean.
1) What is Soya Wheat Flour and how it is different from regular Wheat Flour?
- Regular Wheat Flour is produced using only Whole Wheat grain whereas in Soya Wheat Flour Wheat Atta is fortified with Soyabean to increase the nutrition and enhance the taste of the Atta.
2) What are the health benefits of Soya Wheat Flour Chapati?
-Soya-enriched Wheat Flour can be a good source of dietary fiber, protein, iron, calcium, and other
nutrients. It helps to maintain good gut health and improves bone health. Including Soya Wheat Atta in your diet helps to increase the overall nutrition in your daily meals.
3) Which is the best brand for Soya Wheat Flour Chapati Atta?
-If you want your Chapati to stay soft for more than 8 hours, Deshpande’s Taste for Life’s Chapati Atta
is the best among all.
4) Can Soya Wheat Flour be used by people with gluten intolerance?
- No, it contains gluten.
5) How to make Roti using Soya Wheat Flour?
- Soya Wheat Flour chapati can be made the same way as we make chapati using regular Wheat Flour.
6) How to store Soya Wheat Flour for optimal freshness?
- Do not mix the old and new Atta together and Refrigerate the Atta after opening the Atta pack for
optimal freshness.
7) Can Soya Wheat Flour (Soya Atta) be used as a substitute for regular wheat flour in making chapatis?
- Yes, it can be used as a substitute for regular wheat flour as it contains good quality protein.
8) Is Soya Wheat Flour suitable for individuals looking for healthy options?
- Yes, Soyabean Enriched Wheat Atta contains
the combined goodness of Soyabean and Wheat Grain which are good sources of protein and dietary fiber.
9) Is Soya enriched roti good for weight loss?
- Yes, it can be a good option for weight management.
Chapatis become very soft
Soya yukta ghavacha pith nehmi vaparto baki kuthla pith chalat nahi. Vegli pith vaprun baghitli taru nahi avadli
Best atta in market. Chappati remain soft till next day too.
It is very good quality flour. I have been a customer of test for life since 2015. Even before I used to order from Vileparle. Now in Goregaon it is available in nearby stores. And I am very happy to know that you are now online. Wish u all the best...👍🏻
I recently tried Taste for Life's Wheat+Soybean Atta, and I must say I'm impressed! The combination of wheat and soybean not only adds a unique flavor but also boosts the protein content